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Half or Full Carafe of House Wine: Chianti, Chablis
15.00/23.00
House Wine by the Glass 5.15
Bottle of Valpolicella, Merlot, San Giovese, Cabernet, Sauvignon, Chardonnay, or Pinot Grigio 25.00
Wines by the Glass 7.50
Soft Drinks
2.00
Orange, Grapefruit, Tomato, or Cranberry Juice 2.00
San Pellegrino Mineral Water 250cl or Liter 2.75/6.00
Antipasto, Piccolo/Grande 9.00/16.00
Baked Clams (½Dozen/Dozen) 8.00/16.00
Fried Calamari 7.50
Fried Zucchini & Mushrooms 6.00
Pizza Bread/with Sausage 5.00/6.00
Garlic or Tomato Bread 5.00
Shrimp Cocktail, Piccolo/Grande 7.00/10.00
Insalata Dante (Tuna & Fresh Vegetables) 10.00
Lago Salad Bowl (Julienne of Turkey, Ham,
Eggs and Cheese) 10.00
Marinated Calamari Salad 10.00
Executive Salad (Bacon, Anchovies,
Crumbled Bleu Cheese) 10.00
Vince's Salad (A Medley of Fresh Vegetables) 10.00
Large House Salad as Entrée 7.00
Dressings: French, 1000 Islands, Ranch,
House, Oil & Vinegar
Bleu Cheese Dressing: 1.75 extra
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U.S. Choice Strip Steak 27.00
U.S. Choice Butt Steak 24.00
Chopped Round Steak 12.00
Roast Beef Plate 12.00
Broiled Pork Chop 17.00
Scampi Alla Griglia 16.00
Bracioline All' Agro 17.00
Veal Limone 15.00
Veal Marsala 15.00
Veal Parmigiana 15.00
Veal Piccante 15.00
Veal Rusticana 15.00
Veal Saltimbocca 17.00
Veal Sassi 15.00
Breaded Veal Cutlet 15.00
Chicken Meuniere 13.00
Chicken Parmigiana 13.00
Chicken Piccante 13.00
Chicken Marsala 13.00
Chicken Cacciatora 14.50
Chicken Vesuvio 14.50
(Please allow 25 minutes for Vesuvio or Cacciatora)
Broiled Filet of Orange Roughy 16.00
Lago Fried Shrimp 16.00
Scampi Italiano 16.00
Eggplant Parmigiana 11.00
French Fries, Piccolo/Grande 2.00/3.75
Cottage or Shoestring, Fries Piccolo/Grande 3.25/6.50
Sauteed Spinach, Piccolo/Grande 6.00/8.00
Onion Rings "The Best In The City",
Piccolo/Grande 5.00/8.00
Sauteed Broccoli
Piccolo/Grande 6.00/8.00
Two Sausages or Meat Balls 3.00
Cannoli 5.50
Lemon Italian Ice 5.00
Spumoni 5.00
Caffe Onesti
(Coffee with a Splash of Frangelico) 5.00
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